Wednesday, January 7, 2009
Natalie's Buche de Noel
So, my sister (the artist) and I definitely need to go into business together. She made this kickass dessert for Christmas this year. Let's just say it totally put the one I made two years ago to shame. Have a look:
She made Jacques Pepin's recipe and then decorated it with Christmas tree clippings and....I'll have to ask her what else. It was beautiful and delicious. I definitely don't remember mine being quite so, well, heavenly. Ambrosial. Delectable.